HEALTH 4

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What is Health? | CrossFit For Glory

The learner demonstrates an understanding of nutrition; prevention and control of diseases and disorders; substance use and abuse; and injury prevention, safety and first aid, leading to the achievement of optimum health and well-being.

I.OBJECTIVES
At the end of the quarter , the learner will be able to:
identifies information provided on the food label;
describes ways to keep food clean and safe;
discusses the importance of keeping food clean and safe.;
identifies common food-borne diseases;and
describe general signs and symptoms of food-borne diseases.

II.CONTENT:

UNIT I: NUTRITION
1: Food Labels are important.
2: Keeping Food safe
3: Common Food- borne Diseases
4: Avoiding food-borne diseases.

III.CRITERIA FOR EVALUATION:

Written Work: 20%
Performance Tasks 60%
Quarterly Assessment 20%
TOTAL: 100%

Meeting does not exist: 88632927189.

 

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